Overview:

Morgan Lewis Sugar Mill, located in the parish of Saint Andrew, Barbados, is the only complete, working, preserved example of a traditional Barbadian sugar factory. The mill is an important and iconic cultural site, and forms part of the parish's rich industrial heritage. It is one of the four UNESCO World Heritage Sites located in Barbados. This sugar factory, constructed in the 1720s, operated until 1946. It is currently owned by the Barbados National Trust and receives visitors from all over the world. The sugar mill is powered by a blind windmill, and the original equipment which processes the sugar cane is still intact and operational. The complex was restored to working condition in 2005, and visitors can now experience first-hand how sugar was made during the days of the colonial era. The restoration process also included the installation of new interpretive displays, renewal of structures and woodwork, and installation of a new roof. This unique site is a great experience for both local and international visitors, offering not only a picturesque beauty of its own but also a vivid insight into a bygone era. It is one of the most beautiful monuments in Barbados
Prominent Features:

The Morgan Lewis Sugar Mill is an iconic landmark and one of the best-preserved wind-powered sugar factories in the Caribbean, located in the Parish of St. Andrew in Barbados. It is one of the last remaining colonial-era windmills in the world and still operates to this day, providing an opportunity for visitors to see firsthand how sugar production was done in the colonial era. The mill is located near the Scotland District, in a small hamlet on the Atlantic coast of the Caribbean island. The area around the mill is surrounded by dense foliage and beautiful sugarcane fields. The Morgan Lewis Sugar Mill is a reminder of the rich colonial heritage of Barbados, and a testament to the ingenuity and resourcefulness of its people. You can learn history, culture, and heritage through these magnificent monuments in Barbados.

History:

The Morgan Lewis Sugar Mill is one of the largest and oldest surviving historical sites in Barbados. It is located in the parish of St. Andrew in Barbados and is a very popular tourist attraction for visitors wanting to experience the history of the island's sugar cane industry. Built in 1670, the Morgan Lewis Sugar Mill was one of the two most prominent sugar plantations in Barbados. It was owned and operated by the prominent local landowners, the Collingham-Hodges family for more than two centuries until the 1950s. During this period, large scale production of sugar was essential to the development of the island's economy and was a key export that established the reputation of Barbados as a world leader in sugar production. The mill, which still stands today, is a testament to the ingenuity of the sugar cane industry in Barbados. At its peak, the Mill was a major hub of activity where sugar cane was processed to produce various grades of rum, muscovado and other high quality sugars. Receiving visitors from all over the world, the Mill became a major social hub in the parish and was renowned for its wonderful hospitality, hosting many musicians and parties. Today, the Morgan Lewis Sugar Mill is a protected historical site that is open to visitors for guided tours, offering an insight into how the island's sugar industry operated during the past centuries. The site is nicknamed "the Lost City" due to its intricate network of stone walls and paths. A museum was opened on the grounds in 1983 to exhibit artifacts and information on local sugar history. Visitors can also watch the traditional production of sugar cane juice during their visits. Visit one of the famous monuments of Barbados with your friends and family.

Interesting facts:

1. Morgan Lewis Sugar Mill is a Grade I listed building located in the Barbados parish of St. Andrew. 2. The mill was built circa 1645 and is one of the country’s earliest and best preserved sugar mills. 3. It remained in continuous use until the 1930s and is now open to the public with a guided tour run by the Barbados National Trust. 4. In 2011, the Mill was designated an UNESCO World Heritage Site due to its historic significance. 5. The mill still contains its original windmill driven machinery, as well as an array of buildings such as a rum store, still house and boiling house. 6. The Morgan Lewis windmill is the last remaining windmill in Barbados. 7. The mill was one of the first to employ the “underground continuous flow” type of sugar production process which greatly increased the efficiency of the sugar production process. 8. It was also the site of a significant labor strike in 1876; a key moment in Barbados’ eventual move towards abolishing slavery. 9. The adjacent Plantation House is home to a small museum about the estate’s history and a cafe which serves traditional Barbadian cuisine. One of the historical monuments of Barbados, it tells the story of a bygone era