Thai Desserts and Sweets:

Post ByAdequate Travel

Summary
Do you have a sweet tooth? If so, then you need to check out Thai desserts and sweets! These delicious treats will satisfy any craving you may have for something sweet and are sure to become a favorite if you give them a try.

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Thai desserts and sweets are an important part of Thai cuisine. They are often served after meals and at celebrations, such as weddings or festivals. Many of these desserts are made using ingredients such as coconut milk, sticky rice, mung beans, taro, bananas, and coconut. Other ingredients might include glutinous rice flour, tapioca, pandan leaves, jackfruit, and palm sugar. Thai desserts often incorporate traditional elements, like the colors green, red, and yellow, to represent the regions of the country. They also often make use of ancient Thai ingredients and techniques, such as steaming, grilling, and boiling.

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