Overview:

is one of Chile's oldest wine-producing estates. Founded in 1856, the estate has a long history of producing some of the country's finest and most exquisite wines, focusing mainly on producing premium cabernet sauvignon and merlot, along with some interesting blends. With its modern winemaking techniques and traditional Chilean winemaking processes, the winery is able to craft wines that express the unique character of the Maipo Valley and capture the special terroir of the estate. In the last few decades, Cousiño Macul has also begun producing other high quality varietals, such as chardonnay, sauvignon blanc, syrah and pinot noir, all of which have received international acclaim. In addition to its outstanding wines, the estate is also home to an impressive archaeological museum, which showcases the history of wine-making in the region. You can learn history, culture, and heritage through these magnificent monuments in Chile
Prominent Features:

1. Celebration of 130 Years of Winemaking: Viña Cousiño Macul has been producing world-class wines for over 130 years since its establishment in 1856 by Don Matías Cousiño and has been recognized internationally for its iconic wines. 2. Iconic Wines: Wines from Viña Cousiño Macul, such as its Sauvignon Blanc and Cabernet Sauvignon, have been awarded numerous awards over the years and are highly prized around the world. 3. Award-Winning Cellar: Viña Cousiño Macul has an award-winning cellar, with awards including, Victorian Winery of the Year, the Wine Man of the Year Award, and several Decanter Asian and World wine awards. 4. Sustainable Practices: Viña Cousiño Macul is committed to sustainable practices at all stages of production, including energy efficiency, water conservation, and waste management. 5. Estate Vineyards: Viña Cousiño Macul has estate vineyards spread across 132 acres in the Maipo Valley, between Santiago and the Andes Mountains. 6. Educational Experiences: Viña Cousiño Macul offers guided tours of the cellars and vineyards with the option of tastings, allowing visitors to learn more about its winemaking process and history. This national monument of Chile portrays the history and culture of the country.

History:

Viña Cousiño Macul is a winery located in the county of Lo Espejo, inside the Santiago metropolitan area in Chile. Founded in 1856 by Don Antonio José de Riofrío y Cousiño, Viña Cousiño Macul is the oldest Chilean winery. The winery has constantly been family owned since it was founded, and it is currently managed by the fourth generation of the Cousiño family. Over the years, Viña Cousiño Macul has become part of the history of Chile. Its products have been recognized both in the local market and in markets as far away as Spain, France and the United States. In 1870, the Cousiño family set up a winery to produce wine for domestic consumption and for export. The facility was located in the Santiago neighborhood of Ñuñoa and used three windmills to turn the grape press wheels. In 1892, Viña Cousiño Macul became the first Chilean winery to be registered with the local Chamber of Commerce. Since then, its reputation and influence have grown steadily. During this time, the winery began to produce some of Chile's best-known wines, including Macúl, Caballo Loco and Cruzat. In 1910, Viña Cousiño Macul opened a new winery in the municipality of Lo Espejo, which would become its main production facility. This winery was designed and built by French winemaker Eugène Boscas Durand, who brought with him many of the technical advances that had been pioneered in France's vineyards. For more than a century, the Cousiño family has been producing some of the finest wines in the country. In recognition of its long history and the quality of its products, Viña Cousiño Macul was declared a Historic Monument of Chile in 2015. You must visit one of these historical places in Chile on your Chile tour

Interesting facts:

1. Viña Cousiño Macul is the oldest winery in Chile, having been founded in 1856 by Francisco Cousiño-Macul. 2. Viña Cousiño Macul was the first winery in Chile to begin bottling its wine, and the first to export its wines abroad. 3. Its vineyards lie in some of the best terroirs in Chile, such as Maipo Alto, Apalta, and Santa Cruz. 4. The winery has its own rapid-aging technology, called “Cabernet Sauvignon Express”, which reduces the aging time of the wine from the usual two years up to three months. 5. There is a museum at the winery, which displays the history and milestones of the winery since its founding, including its long lineage of custodians. 6. Each cultivation cycle, the winery harvests and processes only the healthiest and most mature grapes. 7. Viña Cousiño Macul is certified for sustainable viticulture, taking into account social, economic, and environmental factors. Visit one of the famous monuments of Chile with your friends and family.