What are the must-try Finnish dishes and drinks?

Post ByAdequate Travel

Summary
Finnish cuisine is known for its unique flavors and its emphasis on natural ingredients. In this blog post, we will explore some of the must-try Finnish dishes and drinks that will tantalize your taste buds and help you experience the best of Finnish cuisine. So let's get started! The place is known for its rich history and culture, welcomes tourists with open arms. However, be sure to review the travel advisory and travel warnings to ensure a safe and enjoyable experience.

Must-try Finnish Dishes

1. Karjalanpiirakka:

This traditional Finnish pastry consists of a thin rye crust filled with a creamy rice or potato filling. It is often enjoyed as a snack or served as part of a meal.

2. Kalakukko:

Originating from the region of Savonia, this unique Finnish dish is a hearty combination of rye bread, fish (usually vendace or perch), and pork fat. The ingredients are baked inside a loaf of rye bread, resulting in a delicious and filling meal.

3. Lihapullat:

Similar to Swedish meatballs, Finnish meatballs are made from a mix of ground beef and pork, seasoned with onion, salt, and pepper. They are typically served with lingonberry jam and mashed potatoes.

4. Graavilohi:

Finns are known for their love of fish, and graavilohi is a prime example. It is a dish of raw salmon that has been cured with salt, sugar, and dill. The result is a delicate and flavorful fish, often served with dill sauce and potatoes.

5. Poronkäristys:

This traditional dish features sautéed reindeer meat, usually served with mashed potatoes, lingonberries, and pickled cucumbers. Reindeer meat is a delicacy in Finland and is especially popular in Lapland.

Must-try Finnish Drinks

1. Sahti:

Sahti is a centuries-old traditional Finnish beer made from malted grains, juniper berries, and baker's yeast. It has a distinctive flavor and cloudy appearance, and is often served in wooden cups.

2. Lonkero:

This refreshing long drink is a mix of gin and grapefruit soda. It is a popular choice among Finns, especially during the summer months.

3. Glögi:

Gögi is a spiced mulled wine that is typically enjoyed during the Christmas season. It is made by heating red wine with various spices like cinnamon, cloves, and cardamom. Non-alcoholic versions with grape juice or blackcurrant juice are also available.

4. Sima:

Sima is a traditional Finnish mead-like drink that is often consumed during Vappu, the Finnish May Day celebration. It is made by fermenting a mixture of water, sugar, lemon, and yeast. Sima has a sweet taste and is often enjoyed with a homemade doughnut called munkki.

5. Koskenkorva:

Koskenkorva is a popular Finnish vodka made from barley. It is known for its smooth and pure taste and is frequently consumed as shots or in various cocktails.

The place is known for its rich history and culture, welcomes tourists with open arms. However, be sure to review the travel advisory and travel warnings to ensure a safe and enjoyable experience.

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